Wet Chemical Fire Suppression Systems

• Type: Indirect Type Kitchen Fire Systems
• Capacity: 2L, 6L, 9L, 12L
• Fire Model: Class K
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: KFS-12
• Application Scope: Kitchen Fire Systems
• Cylinder Material: SS304 or Steel
• Spray Pipe: SS304
• Activation Temperature: 140 ºC
• Transport Package: Export Carton
• Specification: CE
• Trademark: PRI-SAFETY
• Origin: China
• HS Code: 84241000
• Production Capacity: 200000

Product Description

PRI-SAFETY is professional manufacturer of Automatic Fire Suppression Systems
Kitchen Fire systems
Electric Equipment Fire Systems
Vehicle Fire Systms

Kitchen Autoamtic Fire Suppression Systems
Capacity----------2L, 6L, 9L ,12L
1. Production Description of Wet Chemical Kitchen Systems.
1).Kitchen Systems specification.

• Heated start, no electricity; Activation Temperature 140ºC
• With Alarm, Shut of LPG valve automatically.
• Simple Installation and maintenance;  
• Suitable for different places. 

2L Kitchen System suitable for home kitchen
6L Kitchen System suitable for 3m length kitchen hood
9L Kitchen System suitable for 4m length kitchen hood
12L Kitchen System suitable for 5m length kitchen hood
For bigger Kitchen, several systems can be connected together.
2).Specification.

Indirect Type Wet Chemical Automatic Fire Suppression System for Kitchen
Brand Name	Pri-Safety
Capacity	2L, 6L, 9L, 12L,15L, 20L, 25L, or Customized capacity
Agent	Wet Chemical
Working Pressure	14Bar
Testing Pressure	27Bar
Cylinder Material	SS304 or St12 red painting
Certificate	CE0036
Package	Carton Box

  3).Product Activated Principle.
Step1:Detection Tube ruptures to hole when temperature reach 140ºC or 160ºC,and Spraying through the hole.(Or pushing the manual valve at the end of detection tube,pressure releasing from the tube end and spraying.)
Step2:The resulting drop in pressure causes the head valve to be activated.
Step3:Valve was opened and agent was discharged through the discharge tubing to the nozzles.
Step4:Agent covering the area and suppressing the fire quickly and thoroughly.
This system is totally automatic and is totally independent of electricity.
[1].System with fire siren and strobe.
       



[2].System with control panel, fire siren and strobe(Complete System).



[3].More Units connected together for longer and bigger kitchen hood.


2).Application shows.

Home Kitchen Fire Systems Installation 







Commercial Kitchen Fire Systems Installation


2. Packing and shipping for Kitchen Autoamtic Fire Suppression Systems.