• Kitchen Hood Fire Suppression System
  • Kitchen Hood Fire Suppression System
  • Kitchen Hood Fire Suppression System
  • Kitchen Hood Fire Suppression System
  • Kitchen Hood Fire Suppression System
  • Kitchen Hood Fire Suppression System

Kitchen Hood Fire Suppression System

Agent: Class K Wet Chemical
Type: Portable Fire Extinguisher
Object: Class F Fires
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Kitchen Hood Fire Suppression System pictures & photos
Kitchen Hood Fire Suppression System
US $590-1,500 / Piece
Min. Order: 100 Pieces
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Basic Info.

Model NO.
KFS
Size
6L, 9L, 12L, 20L, 25L
Certification
CE
Retirement Life
8 Years
Dry Powder Type
Superfine Powder
Fire Agent
Wet Chemical
Application
Home Kitchen, Commercial Kitchen
Capacity
2L, 6L,9L,12L,15L, 20L, 25L
Product Name
Class K Wet Chemical Kitchen Fire Suppression Syst
Key Words
Class K Wet Chemical Kitchen Fire Suppression Syst
Panting Color
Red
Raw Material of Cylinder
Stainless Steel or Carbon Steel
Activated Temperature
170 Degrees
Transport Package
Professional Export Carton
Specification
450x290x200mm
Trademark
PRI-SAFETY
Origin
Hangzhou, China
HS Code
84241000
Production Capacity
5000 Units/Year

Product Description

Commercial Kitchen Hood Fire Suppression System
Kitchen Hood Fire Suppression System
 

Product Introductions: 
Cooking appliances today allow for the potentially with high efficiency heat sources, creating an environment in which fire is always a threat. Ventilating systems deposit grease from exhausted vapors throughout the hood, filters and ducts. Electrical power lines and gas service lines add fuel to the hazard area, and must be shut of f in case of fire. Alarms and other electrical devices must be activated. The Class K Wet Chemical Kitchen Hood Fire Suppression System can protect all these diverse hazard areas and perform all the necessary auxiliary functions.
The Class K Wet Chemical Kitchen Hood Fire Suppression System are available from PRI-SAFETY to protect your commercial kitchen, industrial spray facility or clean agent area from fire. We can design a system tailored to your operations that best fits your needs. Restaurant cooking equipment emissions contain vaporized grease and other fuels that can light during heavy commercial cooking operations. Statistics show that many restaurants never reopen after a fire. Please call or e-mail PRI-SAFETY for more information on how we can protect the heart of your restaurant, computer system or industrial area from fire. 


Key Advantages:
1)Automatic Detection
2)Dedicated manual pull station allows immediate actuation at the first sign of fire and provides backup to the automatic detection system
3)Pressure gauge on the agent cylinder allows visual inspection of system status.
4)Fully assembled and 100% tested mechanical control head, cylinder valve, and gas shut-off valve provide reliable operation.
5)The system is available in a variety of sizes economically suited to fit specific needs, and designed with the flexibility to accommodate changes to appliance layout or the expansion of a cooking area
.
6) Special for different kitchens 
7) CE Certificated


Working Principle
Step1:Detection Tube ruptures to hole when temperature reach 140ºC or 160ºC,and Spraying through the hole.(Or pushing the manual valve at the end of detection tube,pressure releasing from the tube end and spraying.)
Step2:The resulting drop in pressure causes the head valve to be activated.
Step3:Valve was opened and agent was discharged through the discharge tubing to the nozzles.
Step4:Agent covering the area and suppressing the fire quickly and thoroughly.
This system is totally automatic and is totally independent of electricity.


Technical paramters sheet
    Class K Wet Chemical Kitchen Hood Fire Suppression System
    Brand Name Pri-Safety
    Capacity 2L, 6L, 9L, 12L, 20L, 25L
    Fire Agent Wet Chemical
    Working Pressure 14Bar
    Testing Pressure 27Bar
    Cylinder Material SS304 or St12 red painting
    Certificate CE0036
    Activiation Temperature 170ºC
    More detailed Photos for your review.
    Kitchen Hood Fire Suppression System
    Kitchen Hood Fire Suppression System
    Application
    Kitchen Hood Fire Suppression System
    Kitchen Hood Fire Suppression System

    Company Introduction:
    PRI-SAFETY specializes in the manufacture and exportation of Automatic Fire Systems, Throw Type Fire Extinguishers, CAFS Compressed Air Foam Fire Systems, Fire Extinguishers, Fire Hose Reels, Fire Hoses, Fire Cabinets, Valves, Pressure Gauges, Couplings, Smoke Alarms, Fire Blanket and other fire equipment, etc. We focus on providing one-stop fire-fighting products and professional service. We have attained ISO9001:2000, CE, UN ECE R107 certifications. Almost all products that we provide are manufactured and tested according to the international standard. We also supply OEM service, we can design and produce the products as client's special request. PRI-SAFETY also has very good after-sales service, we have one professional,high efficient and warmly sales team. We promise that all feedbacks from clients would be replied within 8 hours during working days. We always try our best to provide better service to meet our clients' demands. Our company rule is saving time and cost for clients, taking good profit and well development for clients. We supply well growing space and training for each staff, help staffs to achieve their dreams. Then clients and staffs push our company development.

    Kitchen Hood Fire Suppression System


     

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