| Application: | for Early-Stage Fire |
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| Using Field: | Anywhere |
| Suitable for: | for Everyone′s Use |
| Customization: |
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| Shipping Cost:
Estimated freight per unit. |
about shipping cost and estimated delivery time. |
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| Payment Method: |
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| Initial Payment Full Payment |
| Currency: | US$ |
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| Return&refunds: | You can apply for a refund up to 30 days after receipt of the products. |
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Suppliers with verified business licenses
Audited Supplier PRI-SAFETY Fire Fighter Pack for Kitchen (CPE)
PRI-SAFETY Fire Fighter Pack for Kitchen (CPE) is a small Cooking Oil Fire Extinguisher, specially designed to quell Class F or K (Dangerous Pan Fires) type of fires. CPE is extremely user friendly, everyone can use it to protect themselves from pan fires.
PRI-SAFETY CPE allows you to extinguish the fire in one simple step:
Just gently drop PRI-SAFETY Stick into the pan.
Specification:
| PRI-SAFETY Fire Fighter Pack for Kitchen (CPE) | |
| Fire Type | Class F, K |
| Agent Capacity | 150g |
| Product Code | CPE-150 |
| Stored Temperatue | 0ºC~+50ºC |
| Shelf life | 36 Months |
Usage:
To be used at the onset of a cooking fire.
Carefully place the entire contents (package included) the PRI-SAFETY Fire Fighter Pack into the burning oil/pot. Note* Do not throw directly at the stove or burner.
Once the fire is extinguished, turn off stove and ventilate the area accordingly.
Working principle of PRI-SAFETY Pack for Cooking Oil Fire:
Special film in the pack melts under intense heat and release the extinguishing agents. Chemical reactions between the burning oil and the special extinguishing agents, turns the oil into incombustible material. The oil temperature reduces and rapid extinction of fire achieved.
Applications of CPE-150:
Kitchen Galleys of Aircrafts
Food Stalls, Trains and Yachts.
Restaurants,
Cafes, Trains and Yachts.
Why we need PRI-SAFETY CPE-150?
According to the UK Fire & Rescue Services, nearly 20 people are killed or injured every day in accidental fires that start in the kitchen.
Fires very often occur in kitchens and they are commonly caused by cooking oil. When cooking oil is heated up, the ignition takes place within 10 minutes. The flame can spread to a ceiling and walls within 5 minutes. In just 15 minutes from its initial fire, the size of it reaches a point where no family member can possibly control.
The worst thing is that many people tend to pour water in panic. But the fire would abruptly surge and shoot flaming sparks in all directions. It is almost an explosion.
Warning: DO NOT POUR WATER AT DANGEROUS PAN FIRES! Fire will surge and spread immediately. Use PRI-SAFETY Fire Fighter Pack to control the fire before it spreads!
To avoid the kitchen fire, please prepare our CPE-150 in the kitchen.
Suppliers with verified business licenses
Audited Supplier 
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